Ingredients: Whole organic Soybeans Organic wheat, water, sea salt, koji.
Reduced oxidation.
Packed with healthful nutrients, vitamins, and minerals.
Sale
Sold Out
Sold Out
Zoom the image with the mouse
Organic Shoyu Soy Sauce - Nabat
2
Sold In Last
8
Hours
Out of stock
Traditional shoyu is made with water, cultured whole soybeans, whole wheat, and sea salt. It is unhurriedly aged in wooden casks at natural temperatures for eighteen months to two years....
customers are viewing this product
Traditional shoyu is made with water, cultured whole soybeans, whole wheat, and sea salt. It is unhurriedly aged in wooden casks at natural temperatures for eighteen months to two years. No chemical additives are used for soy sauce at any stage of the manufacturing process.
Sample Image Gallery
For Any Inquiries Contact Us On WhatsApp
