Reduced oxidation.
Reduced inflammation.
Reduced bacterial proliferation.
Reduced obesity risk.
Reduced atherosclerosis risk.
Reduced diabetes risk.
Dental caries prevention.
Cancer prevention
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Sencha contains highest amount of protein and dietary fiber among all kinds of tea.
Reduced oxidation.
Reduced inflammation.
Reduced bacterial proliferation.
Reduced obesity risk.
Reduced atherosclerosis risk.
Reduced diabetes risk.
Dental caries prevention.
Cancer prevention