Our Qattine Extra Virgin Olive Oil combines a subtle fruitiness with marzipan (bitter almond) on the nose. It proposes a soft peppery taste and a balanced bitterness with hints of green almond. Enjoy this oil with fresh fish, meat and poultry dishes, roasted vegetables, and salads.
Harvest year: 2020
Olive variety: Local Baladi olives
From the Olive Grove, Vegan, Wheat-Free, Dairy-Free, Sugar-Free, Favorites